10 Cereal Flour with Seeds – 500 g

Description

Molino Maraldi’s 10 Cereal Flour with Seeds is a highly nutritious and versatile product that represents an evolution of the traditional 7-cereal flour. This unique blend not only combines rye, spelt, corn, oat, barley, soft wheat and durum wheat flours, but also integrates 5-cereal flakes, which include rice and other selected cereals. The addition of sesame and flax seeds further enriches this mix, offering a wider range of essential nutrients and health benefits. The variety of cereals present in this flour provides a superior nutritional profile, with a balanced supply of proteins, fiber, vitamins and minerals. Flax seeds, known for their omega-3 fatty acid content, help improve heart health, while sesame seeds offer a supply of calcium and antioxidants, useful for general well-being. In terms of taste, 10 Cereal Flour with Seeds offers a rich and satisfying culinary experience. The combination of different grains and seeds gives it a complex and intriguing flavor, enriching each dish with aromatic notes and a pleasant texture. This flour is ideal for preparing a variety of baked goods, such as bread, focaccia and desserts, but it can also be used to thicken soups and sauces, or to create dough for pizza and savory pies. By incorporating this flour into your diet, you have the opportunity to explore new flavors and benefit from a wide range of nutrients, making it an excellent choice for those looking to improve their diet in a healthy and tasty way. 10 Grain Flour with Seeds is, therefore, an excellent ally for those who want to enrich their diet and live healthily, without giving up the pleasure of good food.