Coarse Semolina Senatore Cappelli – 500 g

Description

Senatore Cappelli durum wheat coarse semolina is a high-quality product, derived from the milling of this prized variety of Italian wheat. Senatore Cappelli wheat stands out for its high nutritional value, being rich in proteins and essential nutrients. The variety was developed by the geneticist Nazareno Strampelli in the 20th century, and its introduction to the market in 1915 represented an important innovation for Italian agriculture. This semolina is characterized by a coarser grain size than re-milled semolina, which makes it particularly suitable for the preparation of traditional pasta, bread and baked goods, giving them a unique texture and flavor. The cultivation of Senatore Cappelli wheat is now highly appreciated for its resistance to adverse weather conditions and its ability to maintain its organoleptic characteristics intact, making it an ideal ingredient for those looking for authentic and healthy products. Coarse semolina, with its rich and aromatic flavor, is perfect for risottos, meatballs and many other dishes of Italian cuisine, highlighting the link between tradition and innovation.