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Flour for Pinsa Romana - 500 g
Original price was: 1,92 €.Current price is: 1,82 €. + Tax

Flour for Pinsa Romana – 500 g

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The mix is designed to ensure excellent leavening, thanks to the presence of our strong flour, type 2 flour, and to offer a rustic flavor, enriched by semi-wholemeal soy and rice flours. Ideal for leavened products that require consistency and strength, while maintaining a genuine and authentic taste.
7%
Flour for Roman Pinsa - 5 Kg
Original price was: 17,98 €.Current price is: 16,82 €. + Tax

Flour for Roman Pinsa – 5 Kg

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The mix is designed to ensure excellent leavening, thanks to the presence of our strong flour, type 2 flour, and to offer a rustic flavor, enriched by semi-wholemeal soy and rice flours. Ideal for leavened products that require consistency and strength, while maintaining a genuine and authentic taste.
7%
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Original price was: 2,26 €.Current price is: 2,11 €. + Tax

Turmeric Flour for Leavened Products – 500 g

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The durum wheat flour at the base of this mix guarantees excellent workability and gives an intense and rustic flavor. It is perfect for sweet and savory products, such as biscuits, homemade bread, pizzas and focaccias, enhancing tradition with every bite.
7%
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Original price was: 2,26 €.Current price is: 2,11 €. + Tax

Turmeric Flour For Pasta – 500 g

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Durum wheat flour, the heart of this mix, makes the dough easy to work with and adds a deep, rustic note. It is ideal for sweet and savoury preparations, such as homemade bread, biscuits, pizzas and focaccias, providing traditional flavour and consistency.
7%
Toasted Lupine Flour - 250 g
Original price was: 2,40 €.Current price is: 2,24 €. + Tax

Toasted Lupine Flour – 250 g

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Lupin, an ancient legume, has long been associated with poor people's diets, but today it is a typical regional product, easily found at country fairs like other varieties of dried fruit. With the recent rediscovery, both lupin and its flour are finding their way back into kitchens, thanks to their remarkable nutritional properties and versatility in different recipes.
9%
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Original price was: 48,07 €.Current price is: 43,84 €. + Tax

Toasted Lupin Flour – 5 Kg

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Lupin, from a poor man's food to a typical regional product, is now once again appreciated in country fairs, alongside traditional dried fruit. The rediscovery of lupin and its flour has relaunched its use, making it a sought-after ingredient for its nutritional richness and characteristic flavor.
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Original price was: 3,55 €.Current price is: 3,31 €. + Tax

Calamarata Cappelli – 500 g

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Calamarata Cappelli is produced with flour obtained from the milling of Senatore Cappelli durum wheat, a fine variety of wheat, selected in 1915 by the agronomist Nazareno Strampelli. This wheat, grown exclusively in the hinterland of Lecce, represents the excellence of Salento, dedicated to Senator Raffaele Cappelli, promoter of the first agrarian reform.
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Original price was: 3,55 €.Current price is: 3,31 €. + Tax

Paccheri Cappelli – 500 g

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Paccheri Cappelli are obtained from Senatore Cappelli durum wheat flour, a historic variety selected by the agronomist Nazareno Strampelli in 1915. This exclusive wheat from Salento, grown in the Lecce hinterland, is a tribute to Senator Raffaele Cappelli, promoter of Italian agricultural quality.
7%
Eliconi Cappelli - 500 g
Original price was: 3,55 €.Current price is: 3,31 €. + Tax

Eliconi Cappelli – 500 g

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Eliconi Cappelli are created with Senatore Cappelli Durum Wheat flour, an ancient grain selected in 1915 by Nazareno Strampelli and dedicated to Senator Raffaele Cappelli. Grown exclusively in Salento, this grain represents an excellent quality of the Italian tradition.
7%
Olive Leaves Bicolor Cappelli - 500 g
Original price was: 3,55 €.Current price is: 3,31 €. + Tax

Olive Leaves Bicolor Cappelli – 500 g

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Cappelli Bicolor Olive Leaves are prepared with Senatore Cappelli Durum Wheat flour, a selected and certified variety, grown in Salento. This historic wheat, dedicated to Senator Raffaele Cappelli, was introduced in 1915 by the agronomist Nazareno Strampelli.
7%
Linguine Cappelli - 500 g
Original price was: 3,55 €.Current price is: 3,31 €. + Tax

Linguine Cappelli – 500 g

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Linguine Cappelli are made with Senatore Cappelli durum wheat flour, a certified grain grown in the Salento hinterland. Selected in 1915 by Nazareno Strampelli and dedicated to Senator Raffaele Cappelli, this variety is an Italian excellence.
7%
Spaghettoni Cappelli - 500 g
Original price was: 3,55 €.Current price is: 3,31 €. + Tax

Spaghettoni Cappelli – 500 g

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Spaghettoni Cappelli are made from Senatore Cappelli durum wheat flour, grown in the Lecce hinterland. This variety, selected by Nazareno Strampelli in 1915 and named after Senator Raffaele Cappelli, is one of the best expressions of the Salento tradition.
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Original price was: 3,55 €.Current price is: 3,31 €. + Tax

Maritati Cappelli – 500 g

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Maritati Cappelli are produced with Senatore Cappelli durum wheat flour, a variety selected and grown exclusively in the Salento hinterland. This historic wheat, selected in 1915, is dedicated to Senator Raffaele Cappelli.
7%
Orecchiette Cappelli - 500 g
Original price was: 3,55 €.Current price is: 3,31 €. + Tax

Orecchiette Cappelli – 500 g

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Orecchiette Cappelli are prepared with Senatore Cappelli Durum Wheat flour, a selected and certified variety, grown exclusively in Salento. This ancient grain, introduced by Nazareno Strampelli, is a tribute to Senator Raffaele Cappelli.
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Macaroni Cappelli - 500 g
Original price was: 3,55 €.Current price is: 3,31 €. + Tax

Macaroni Cappelli – 500 g

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Macaroni Cappelli are made with Senatore Cappelli durum wheat flour, a historic grain selected in 1915 by the agronomist Nazareno Strampelli and grown in Salento. This variety, dedicated to Senator Raffaele Cappelli, is a symbol of Italian quality and tradition.
7%
Trie Cappelli - 500 g
Original price was: 3,55 €.Current price is: 3,31 €. + Tax

Trie Cappelli – 500 g

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Trie Cappelli are made from Senatore Cappelli durum wheat, grown exclusively in the Lecce hinterland. This variety of ancient wheat, selected by Nazareno Strampelli, bears the name of Senator Raffaele Cappelli, promoter of quality agriculture in Italy.