Black Rice Flour – 500 g

Description

Black Rice Flour, obtained by grinding Venere Rice, is a high-quality ingredient appreciated for its multiple applications in the kitchen. This wholemeal flour is ideal not only as a thickener for sauces and creams, but also for the preparation of desserts and baked goods, giving them a unique flavor and distinctive character. Venere Rice, known for its dark color and unmistakable aroma, is an ancient grain rich in nutritional properties. Black rice flour is naturally gluten-free, making it an excellent choice for those following a gluten-free diet. Thanks to its consistency and flavor profile, it can be used alone or mixed with other flours to obtain optimal results in terms of taste and texture. In addition, Black Rice Flour is a source of antioxidants and nutrients, contributing to a healthy and balanced diet. It can be used to prepare bread, biscuits, cakes and other baked goods, giving them an attractive appearance and interesting flavor. Its versatility in the kitchen makes it a precious ingredient, capable of enriching sweet and savory dishes with its distinctive character. In short, the Black Rice Flour from Mulino Calogiuri is a high-quality product, perfect for those looking for a healthy and tasty alternative to traditional flours. With its combination of unique flavor, gluten-free nature and versatility, it is an excellent addition to any culinary pantry.